CreatyMoat runs your restaurant's Instagram, TikTok, and DMs β generating posts about your menu, specials, and team in the dialect your customers actually speak.
Free analysis Β· No card Β· 2 minutes
β οΈ Problem
You post once a week when you remember.
β Algorithm punishes you. Reach drops 60% vs daily posters.
β οΈ Problem
Captions are generic. Hashtags are random.
β You blend in with 10,000 other restaurants in your city.
β οΈ Problem
DMs about reservations sit unanswered for hours.
β Customers ghost you. Competitors get the booking.
AI writes captions about your dishes, daily specials, and chef stories. Designs the image. Posts at peak hours.
Posts before lunch (11am) and dinner (7pm) when people are choosing where to eat. Avoids quiet hours automatically.
"Are you open?" "Do you have vegan options?" "Can I book a table for 6?" β answered instantly in your tone, in Arabic or English.
Ramadan iftar menus, National Day specials, Valentine's Day, Mother's Day β full campaigns planned and posted automatically.
A typical restaurant pays $800β2,200/month for a freelance social media manager who posts 2x/week. CreatyMoat posts daily, designs every visual, and responds to DMs β for $19/month.
Yes. During onboarding we extract your menu, signature dishes, hours, and price points from your existing accounts and website. Every post references your real menu items.
For "do you have a table" and similar inbound, the AI replies with your hours and a booking link. For complex requests (large groups, specific date conflicts) it escalates to your team via WhatsApp or Slack.
The AI uses your existing food photos from Instagram and TikTok. For posts where you don't have a matching image, it generates a branded card with your logo and colors.
Yes β and arguably better. Cloud kitchens rely entirely on social discoverability. Our daily posting cadence is what gets you onto Talabat and Careem search results.
Enter your Instagram handle, see 3 sample posts the AI would generate for your restaurant, in under 2 minutes.
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